Moisés, one of the young people The Colour of Hope is helping, began a catering course in February this year, funded by Rachel Hutchinson. (For more details see Moisés’ Story – From Street Child to Chef.) Last Friday, 30th November, he took part in a special dinner party, held at prestigious
restaurant, El Hawaiano, in Barranco. Lima
I (President of The Colour of Hope) attended the meal and was thoroughly impressed, as were my four guests. Moisés was waiter for our table and did an excellent job throughout the evening. We look forward to his next event!