Chronic malnutrition affects one in three Peruvian children under five, with much higher rates in rural areas. Over time, malnutrition can lead to stunted growth and diminished intellectual capacity.
A volunteer from Lima's D'Gallia Catering College has kindly designed a course in Health & Nutrition for The Colour of Hope, which he is now teaching to our first and second groups of young people on a voluntary basis.
Topics include eating a balanced diet, water safety and hygienic food preparation and storage. The course will not only help the young people take care of their own health, but also that of their children - three of the group already have babies and toddlers to bring up.
Thank you to Andy for his dedication to The Colour of Hope's work and the health of our young people.